Jumat, 28 Desember 2012
Kamis, 27 Desember 2012
How To Make Chicken Katsu
Hey guys ... i would
like to tell you how to make Chicken Katsu ,a simple recipe . This is one of my
favorite food. Okay, lets come to the kitchen and prepare the materials. (2
portion)
Ingredients:
1/2 kgs chicken fillet/
chicken breast
1 pack of spice flour
the brand i always use is "Tepung Bumbu
Sasa"
1 pack of bread crumb
mayounise /sauce
Salad / fry potatoes
Steps:
1. Pour the spice flour
into a bowl .
2. Add some water , make
sure not too thick and not too liquid.
3. Cut in half the chicken fillet.
4. Cover the chicken
with the spice flour.
5.After coat the chicken
with the spice flour , coat the chicken
with the breadcrumbs.
6.Fry the chicken on the
oil.
7.Serve the chicken with
mayounise/sauce.
8.Add some salad or potatoes on that.
IT'S EASY. LETS COOK!
TRY IT ON YOUR KITCHEN ;) see you in the another recipe.
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